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Sweet Potato Halwa

Sweet Potato Halwa

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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4
Course: Dessert
Cuisine: Indian
Calories: 300
Ingredients
  
  • 2 medium-sized sweet potatoes grated
  • 1 cup milk with full fat
  • ¼ cup sugar
  • 2 tbsp ghee
  • ½ tsp cardamom powder
  • ¼ cup cashews, almond Chopped nuts for garnish
Method
 
  1. Heat ghee in a pan and sauté the grated sweet potatoes in it until they are soft.
  2. Add milk slowly and cook until the mixture is thick.
  3. Add sugar and cardamom powder to it and cook until the halwa reaches a pudding-like consistency.
  4. Garnish with chopped nuts before serving.
Notes
Weight-gain Tip: For higher calories, serve with full-fat milk or cream.