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Little Millet Upma

Little Millet Upma

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2
Course: Breakfast
Cuisine: Indian
Ingredients
  
  • 1 cup Little Millet
  • 2 cups water
  • 1 onion chopped
  • 1 or 2 green chillies chopped
  • 1 cup mixed vegetables carrot, beans, peas
  • 1 tsp mustard seeds
  • 1 tsp oil or ghee
  • Curry leaves
  • salt to taste.
Method
 
  1. Roast millet lightly for 2 minutes.
  2. Heat oil/ghee, and sauté mustard seeds, curry leaves, onion, and chillies.
  3. Add vegetables and cook for 2–3 minutes.
  4. Add millet and water, and cook covered until water is absorbed (~15 mins).
  5. Fluff and serve hot.
Notes
Tip: Boost fibre by adding more vegetables. Perfect for a weight-loss-friendly breakfast.